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The Nod to November mixed case is a tribute to precision and tradition with wines that show how skill and terroir shape character in the glass. From the Loire's mineral edge to Tuscany's structured grace, this curated trio brings together old-world charm, thoughtful winemaking, and unmistakable character.
Included in this case are two bottles each of:
Marc Plouzeau Château de la Bonnelière Chenin Blanc (Loire, France)
A luminous, dry white wine with notes of citrus fruit, white flowers, and a mineral-driven palate. Fermented in stainless steel, it’s pure and precise—perfect alongside roasted dishes, soft cheeses, or a cozy night in. A benchmark for varietal purity and Loire restraint.
Masot Winetelling “Why Not” Merlot (Veneto, Italy)
A fresh interpretation of a classic grape from the Dolomitic foothills. Concrete and steel ageing allow clean notes of plum and bay leaf, trading weight for clarity. Medium-bodied, it’s the kind of easygoing red that makes weeknight dinners feel special.
Buondonno Chianti Classico (Tuscany, Italy)
Traditional yet vibrant, this 100% Sangiovese Chianti is all about balance. Think red cherries, herbs, and a touch of earth, carried by graceful acidity and fine structure. A natural with pasta, braised dishes, or anything slow-cooked.
Together, these six bottles (two of each) embody November's spirit - poised, grounded, and quietly expressive.
The Nod to November mixed case is a tribute to precision and tradition with wines that show how skill and terroir shape character in the glass. From the Loire's mineral edge to Tuscany's structured grace, this curated trio brings together old-world charm, thoughtful winemaking, and unmistakable character.
Included in this case are two bottles each of:
Marc Plouzeau Château de la Bonnelière Chenin Blanc (Loire, France)
A luminous, dry white wine with notes of citrus fruit, white flowers, and a mineral-driven palate. Fermented in stainless steel, it’s pure and precise—perfect alongside roasted dishes, soft cheeses, or a cozy night in. A benchmark for varietal purity and Loire restraint.
Masot Winetelling “Why Not” Merlot (Veneto, Italy)
A fresh interpretation of a classic grape from the Dolomitic foothills. Concrete and steel ageing allow clean notes of plum and bay leaf, trading weight for clarity. Medium-bodied, it’s the kind of easygoing red that makes weeknight dinners feel special.
Buondonno Chianti Classico (Tuscany, Italy)
Traditional yet vibrant, this 100% Sangiovese Chianti is all about balance. Think red cherries, herbs, and a touch of earth, carried by graceful acidity and fine structure. A natural with pasta, braised dishes, or anything slow-cooked.
Together, these six bottles (two of each) embody November's spirit - poised, grounded, and quietly expressive.